Tess in the kitchen
Doggy Hot Chocolate
Happy New Year! Brr !
In this cold weather Mum and Dad like a hot drink and I thought us dogs would too! You can have it at room temperature.
Ingredients:
100ml dairy free milk - we used oat milk
1/2 tbsp carob powder
Low fat scooshy cream
Bisquits and doggy chocolate
Method:
1 Mix milk and carob together until well combined. To warm it up, put it in the microwave for 10 second bursts until lukewarm.
2 Pour into a cup and scoosh the cream on top.
3 Decorate top with biscuits and doggy chocolate





